The Quentin at Oakhurst Barn provides a warm, relaxed atmosphere and excellent cuisine which blends traditional and modern foods! They offer a seasonal menu which incorporates indigenous foods; such as their Honey Bush and Buchu Sorbet, or the Wood-Fired Rack of Calvinia Lamb.
This restaurant has a seasonal menu, focussing on ‘hearty’ winter foods such as braised rabbit or wild fowl; and lighter meals in summer including salads, pates and roasted or marinated vegetables.
Vegan or Vegetarian Friendly?
This restaurant is not explicitly listed as a vegan restaurant. Therefore, we suggest you refer to their menu to see if there are suitable options!
Free WiFi, Mastercard and Visa accepted. There is private parking available. Furthermore, the Quentin at Oakhurst Barn is located just a two minute walk away from the Oakhurst KwikSpar Hout Bay.
The Green Take:
The Quentin focusses on procuring sustainably produced, local ingredients where possible, and only SASSI green-listed fish. They also utilise an owl- and raptor-friendly rodent management system. Finally, their waste management system includes sorting, recycling and composting.
This restaurant is a popular Cape Town destination, which caters mostly for locals. We recommend this restaurant for those wanting a good meal with a touch of class.